Food Items

Lightly breaded jalapeño peppers stuffed with cheddar cheese, deep-fried until golden brown. Served with a side of ranch.

Melted cheese in three flour tortillas garnished with guacamole and sour cream.

Three homemade pork tamales in red sauce served on their corn husks, garnished with sour cream and guacamole.

Six rolled and fried mini-tortillas filled with chicken, garnished with guacamole and sour cream.

Chopped outer skirt steak, jalapeño peppers, and onions simmered in ranchero sauce. Served with rice, beans, lettuce, and tomato.

Chargrilled USDA choice premium outer skirt steak prepared to your taste. Served with rice, beans, lettuce, tomato, and grilled scallions. Please specify temperature.

Sautéed slices of onions, green pepper, tomato, and choice of chicken breast or outer skirt steak. Served with rice, beans, guacamole, lettuce, and tomato.

Chopped chicken breast, jalapeño peppers, and onions simmered in ranchero sauce. Served with rice, beans, lettuce, and tomato..

Chargrilled chicken breast served with a cheese enchilada, rice, beans, guacamole, lettuce, tomato, and grilled scallions.

Your choice of ground beef, chicken, marinated pork, or vegetarian, one taco, one tostada, one enchilada. Served with rice, beans, lettuce, and tomato. SPECIFY MEAT CHOICE.

Sautéed slices of onions, green pepper, tomato, with rice, beans, guacamole, sour cream, and choice of chicken breast or outer skirt steak.

Three rolled and fried tortillas filled with ground beef or chicken, topped with sour cream and guacamole. Served with rice, beans, lettuce and tomato. SPECIFY MEAT CHOICE.

Soft corn patty filled with beans, lettuce, tomato, cheese, sour cream guacamole, and your choice of chargrilled chicken breast, ground beef, marinated pork, or vegetarian. SPECIFY MEAT CHOICE.

Giant sized tortilla filled with beans, lettuce, tomato, cheese, and your choice of ground beef*, chicken, marinated pork or vegetarian. SPECIFY MEAT CHOICE.

Soft-shelled tacos with your choice of chargrilled chicken breast, marinated pork, ground beef*, chorizo or vegetarian, garnished with onions and cilantro or lettuce and tomato. SPECIFY MEAT CHOICE.

Mexican sandwich filled with beans, lettuce, tomato, guacamole, cheese, sour cream, and your choice of chargrilled chicken breast, ground beef*, marinated pork, or vegetarian. SPECIFY MEAT CHOICE.

Tostada with lettuce, tomato, rice, beans and your choice of meat, garnished with sour cream and guacamole. SPECIFY MEAT CHOICE.

Your choice of meat with lettuce, tomato, beans, and cheese. SPECIFY MEAT CHOICE.

Burrito filled with chargrilled USDA choice premium steak, green peppers, onions, beans, lettuce, tomato, and cheese.

Two tostadas with lettuce, tomato, rice, beans, cheese and your choice of meat, garnished with sour cream and guacamole. SPECIFY MEAT CHOICE.

Shrimp soup made with vegetables and mild peppers. Served with rice, cilantro and onion on the side.

Jumbo shrimp in a ranchero sauce. Served with rice and salad.

Red snapper fillet, topped with Veracruz style tomato sauce. Served with rice, lettuce, and tomato.

Oven cooked salmon on a bed of sautéed spinach and mushrooms. Served with rice.  Garnished with avocado.

Eggs scrambled with fried tortilla chips in mild red sauce topped with melted cheese and sour cream. Green sauce available. Served with rice, beans, lettuce, and tomato.

Served with rice, beans, lettuce, and tomato and your choice of tortillas Eggs scrambled with diced tomatoes, onions, and jalapeño peppers.

Served with rice, beans, lettuce, and tomato and your choice of tortillas Eggs scrambled with Mexican sausage.

Served with rice, beans, lettuce, and tomato and your choice of tortillas Three over medium eggs on a tortilla covered w/ ranchero sauce.

Served with rice, beans, lettuce, and tomato and your choice of tortillas Two eggs prepared your way and 6 oz. outer skirt steak.

Eggs scrambled with Mexican sausage; filled with beans, lettuce, tomato, and cheese.

Chargrilled outer skirt steak with scrambled eggs, filled with beans, lettuce, tomato, and cheese.

Homemade beef soup with rice, cilantro and onion on the side, and your choice of corn or flour tortillas.

Lettuce, tomato, green peppers, carrots, cucumbers, and onions with your choice of dressing (French, Italian or Ranch).

Churros rolled in cinnamon sugar, served with a scoop of ice cream.

Traditional Mexican vanilla custard with caramel

Sponge cake soaked in three-milk sauce

Pork tamales in red sauce.